Gusteau's Meringue Powder (8 oz, 226g)

Gusteau's Professional Kitchen Meringue Powder is a stable, dry blend of highly refined, granulated sugar and dried egg whites, which, when mixed with water, create a stable, meringue-based recipe. It is perfect for those who want to enjoy the fun and versatility of meringue without the hassle of making it from scratch. With this convenient powder, you can create stunning meringue creations with ease.

The instructions for using Gusteau's Meringue Powder are as follows: Pour 4 oz (113g) of the powder into a mixing bowl, gradually add 1/8 Cups (33g) of warm water, and mix thoroughly with a wire whisk for 7-8 minutes at high speed. Shape the meringues to your liking and bake them for 50-55 minutes at 235F (113 C).

Gusteau's Professional Kitchen Meringue Powder is not only versatile, but it also boasts a clean ingredient list, a premium formula, and professional performance. It is suitable for vegetarians and nut-free diets, making it a great option for a wide range of users.

The ingredient list for Gusteau's Meringue Powder includes corn starch, egg white powder, sugar, xanthan gum, arabic gum, salt, cream of tartar, and citric acid. The product is made in the USA and is available in an 8 oz (226g) package.

In summary, Gusteau's Professional Kitchen Meringue Powder is a convenient and high-quality product that allows you to enjoy the delicious and versatile world of meringue without the hassle of making it from scratch. With its stable formula, premium ingredients, and easy-to-use instructions, this powder is a must-have for any baking enthusiast.

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