White Vanilla Fondant, 4.4 Ounces

Satin Ice Fondant: A Size to Fit Your Needs

Satin Ice fondant is the premium choice among cake artists worldwide, offering exceptional quality and a wide range of features to accommodate various needs.

Available in six sizes - 2 lb, 5 lb, 10 lb, 20 lb, 24 oz, and 4.4 oz - Satin Ice fondant provides the perfect solution for any project, whether it's a large wedding cake or a small specialty dessert. Produced with the finest ingredients sourced globally, the flavor of Satin Ice and ChocoPan products is unparalleled.

Satin Ice fondant is available in over 20 vibrant colors, including black, yellow, red, blue, orange, green, and purple. Cake artists can easily create unique color combinations using the provided color mixing guide, allowing for endless design possibilities.

The professional's choice for premium quality and creativity, Satin Ice fondant is easy to use for any skill level. Its delicious vanilla flavor, coupled with its premium quality and exceptional workability, make it the go-to fondant for cake decorators and artists worldwide.

Satin Ice fondant is gluten-free, dairy-free, nut-free, and Kosher Pareve, catering to a wide range of dietary restrictions and allergies. Its great texture, taste, and assortment of colors ensure a smooth, elegant finish for wedding, birthday, novelty, and special-occasion cakes.

In addition to its use as a covering for cakes, Satin Ice fondant is also versatile enough to serve as a modeling paste, allowing for the creation of decorative borders, flowers, drapes, and bows. Cake artists can impress their clients and friends with unbelievable designs and artwork for those special occasions.

Satin Ice fondant is proudly made in the USA, with the manufacturer, Satin Fine Foods, partnering with Icing Smiles, a non-profit organization that provides custom cakes for families impacted by the critical illness of a child. Every purchase of Satin Fine Foods products supports this important cause, making it a choice that not only delivers exceptional results but also contributes to a meaningful initiative.

Proper storage is essential for maintaining the quality of Satin Ice fondant. If sealed properly, the fondant can remain fresh for at least 6 months after being opened. Refrigeration is not required, but it is suggested for cakes made well in advance or those with a dairy-based layer under the fondant.

In summary, Satin Ice fondant is the professional's choice for premium quality, exceptional workability, and a wide range of features that make it the ideal fondant for creating stunning, delicious cakes for any occasion.

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