Commercial Chocolate Tempering Machine with 2 Tanks and Temperature Control

About this item

• Rapid Heating: Operating at a high power of 800W, the internal M-shaped heating tube and water bath heating ensure quick heating. The chocolate is evenly heated, resulting in better fluidity of the mixture and smoother sauces. The maximum water level line on the inner wall of the pot prevents water overflow, while the minimum water level line prevents dry-burning, thus extending the lifespan of the chocolate tempering machine.
• Versatile Use: This professional heated chocolate melter is suitable for heating and melting chocolate blocks, butter blocks, cream, milk, and more. It is suitable for various occasions, such as family gatherings, hotel restaurants, and bakeries.
• Two large cylinders are included in this stainless steel chocolate melter pot. One cylinder is used for melting chocolate, while the other is used for melting milk or cream. This setup helps to improve efficiency in work and daily life. Each cylinder has a capacity of 1.7 qt, allowing for the simultaneous serving of a large number of people.
• 304 Stainless Steel Body: The entire electric commercial food machine body is made of heavy-duty food-grade 304 stainless steel, equipped with detachable pots and a clean and hygienic dust cover, providing excellent insulation and heat preservation performance.
• Precise Temperature Control: The temperature can be manually adjusted within the range of 86℉-185℉ (approximately 30℃-85℃), ensuring more accurate temperature control. This electric commercial food warmer can meet your different heating needs and melt various types of chocolate blocks with high efficiency, allowing for immediate melting and usage.